Granny’s Peach Cobbler

    My grandmother probably made one of these every week. It was always everyone’s favorite, but one of the easiest to make. Ingredients: 1 29 oz can sliced peaches in heavy syrup (or in juice for lighter version) 1 stick of butter (1/2 cup) 1 egg 3/4 cup milk 1 cup self-rising flour 1 cup sugar

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