My cholesterol-conscious boss, whose wife recently convinced him to go on a completely vegan diet, read somewhere that eating half a raw onion a day could significantly increase HDL levels.
So? Yesterday I caught him nibbling on a big, fat wedge of raw white onion smeared with peanut butter.
Yum.
#1 by Your cholesterol-conscious boss on March 11, 2008 - 1:49 pm
You didn’t see me eating one of those again, did you?
#2 by Eugene on March 13, 2008 - 10:50 pm
I didn’t say you were overly adventuresome twice. 🙂